Josilac® extra

The specialist for high dry matter silages

  • Stable silages even with very dry matter
  • Exclusive combination of two heterofermentative strains
  • Approved for organic farming

Product description

Josilac® extra protects silage where it is most vulnerable: after the silo is opened and throughout feed-out. Two heterofermentative bacterial strains work together to prevent aerobic spoilage, even in very dry silage material.

At a glance

Product type Premix of biological silage inoculants
Composition Heterofermentative lactic acid bacteria
Suitable for Corn, CCM, high dry matter grass or whole-crop silage
DLG quality seal categories 2
Recommended dry matter 30-65%
Inoculation density 250,000 CFU/g silage
1 package treats 50t forage
Earliest silo opening After 6 weeks
Shelf Life 24 months after production
Organic farming permitted? No


Your advantages:

1. Stable even in very dry silage

Dry silage material is harder to compact and lets more oxygen into the silo, which makes it especially prone to reheating. This applies particularly to corn silage harvested late. Josilac® extra is designed for very high dry matter levels and keeps these silages stable.

2. Cool, fresh feed
Effective protection against reheating keeps the silage fresh and cool after opening.

3. Fewer feed losses
High aerobic stability reduces losses and preserves the value of your silage.

4. SAFETY-Effect

When to use Josilac® extra:

Use Josilac® extra when your silage is under extra pressure from air:

  • Slow feed-out: the silage face stays open for longer, for example with smaller herds or in warm weather.
  • High spoilage pressure: for crops that bring in many yeasts and mould spores from the field.
  • Very dry crops: late-harvested maize, whole-crop silage or pasture grass with high dry matter.
  • Wide silo faces: large surfaces where a lot of oxygen reaches the silage.


Storage and shelf life:

Shelf life: 24 months from the date of production.
Storage conditions: Keep in the original, unopened packaging in a cool, dry place, protected from light.
Recommended storage: Refrigerated or frozen for best results.


Shelf life applies when stored under the recommended conditions.


SAFETY-Effect: lasting protection after opening

Protection of the silage from spoilage once air reaches it.

  • Less reheating, so the silage stays cool and stable
  • Yeasts and moulds are held back, so the feed stays fresh
  • Fewer dry matter and energy losses

Certification

Discover our product certifications.

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